Holy Chilli Guacamole

Health Benefits of Holy Chilli Guacamole Gourmet Blend

Holy Chilli Guacamole Gourmet Blend

https://www.thespicetradingcompany.com.au/shop/dip-mixes-gourmet-dips/holy-chilli-guacamole-gourmet-dip-spice-mix/

Health benefits of herbs & spices.  The Holy Chilli Guacamole Spice Mix is perfect for spicing up your meal for a revitalized taste. Holy Chilli Guacamole heightens your frequented meal, you would think you were eating something entirely new!  Simply sprinkle the blend on to your favourite fish, chicken dish, steak or on your smashed avocado! The spice is also perfect for a Mexican flavour or a delicious guacamole. The blend comes with many herbs and spices that contribute greatly to your health. These ingredients are garlic, onion, coriander, cumin and cayenne pepper.  A look at the benefits of a couple of these ingredients.  Order your spice mix here!

Benefits of Garlic

Garlic is an anti aging super food.  It is hot, cleansing, a cardiac tonic, a digestive, good for the eyes & vision, improves hair strength and quality, useful in cough & respiratory ailments including asthma.  Garlic is known to take care of most issues in the bodies systems.  Garlic is nourishing, acts as a heart tonic, a brain tonic and an aphrodisiac.  It is also known to lower cholesterol levels and cleanse the blood.  The best thing is that your Holy Chilli Guacamole Spice Mix contains this and much more.

Benefits of Cayenne Pepper

Cayenne Pepper is another great ingredient that the Holy Chilli Guacamole Gourmet Spice Mix contains. Cayenne pepper is believed to be a rich repository of Vitamin B6, Vitamin C, Vitamin E, potassium, and manganese.  It is known to reduce arthritic pain, boost digestion, treat sore throats, improve blood circulation, reduce congestion, lower cholesterol levels, relieve respiratory ailments.  In general assists in boosting the immune system.

The Holy Chilli Guacamole Gourmet Blend is extremely versatile with the added benefits of using the spice mix to add flavour to any meals or using it as a delicious guacamole.  Great for any occasion!  Order you Holy Chilli Guacamole Spice Mix now.

nibble platter

Late night nibble platter

Late night nibble platter......
What a feast! Late night nibbles perfect for a Friday treat!
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Ingredients
  1. 1 Sachet Holy Chilli Guacamole Seasoning Mix
  2. 1 Sachet Wild Beetroot & Onion Seasoning Mix
  3. 250grams Greek Style Natural Yoghurt
  4. 1 Avocado
  5. Lemon Juice
Instructions
  1. Make up the Wild Beetroot with the yoghurt and let it sit for 30 minutes.
  2. For the Guacamole mix the mashed avocado and lemon juice with the yoghurt and allow to sit.
  3. Choose from a delicious selection of Northern Rivers gourmet products to accompany your Dip Mixes for your late night platter.
The Spice Trading Company https://www.thespicetradingcompany.com.au/
Easy Beet & Mint Hummus

Easy Beet & Mint Hummus

Easy Beet & Mint Hummus
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Ingredients
  1. 1/2 can chickpeas
  2. 1/2 packet Wild Beetroot & Onion
  3. Juice of 1 lime
  4. 1/4 bunch mint leaves, chopped
  5. 1/2 cup tahini
  6. 1/2 cup plain yoghurt
  7. Scattering of salt, to taste
Notes
  1. I made up some easy Beet and Mint Hummus today for a friends' lunch picnic. I got sent some lovely gourmet dip mixes from @spicetradingco to try and they are great! This Wild Beetroot & Onion flavour is delicious and much easier than dealing with raw beetroot! It's worth mentioning that these blends are totally gluten free and have no added salt/sugar: just great flavour to add to your dips, roasts, vegetable and pasta dishes..
  2. You can check out The Spice Trading Co to buy the selection of mixes.
  3. (BTW, this is not a sponsored post. I'm just trying them out and reviewing so stay tuned if interested!)
  4. Becky Gillespie, @eatwhatweeat + www.eatwhatweeat.com
The Spice Trading Company https://www.thespicetradingcompany.com.au/
Beetroot & Feta Rissotto

Beetroot & Feta Rissotto

 

 

 

Beetroot & Feta Rissotto
Serves 4
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Ingredients
  1. 320g Arborio Rice
  2. ½ red onion
  3. 1 garlic clove
  4. 750-800mls stock (vegetable or chicken)
  5. 1 packet Wild Beetroot & Onion Gourmet Spice Mix
  6. 2 tablespoon oil
  7. ½ cup water
  8. 100g feta
  9. 60ml white wine (optional)
Instructions
  1. Mince garlic and onion sauté until soft and translucent. Meanwhile add beetroot and ½ cup water in a small bowl. Add rice and stir until the rice is coated. Add 60ml white wine and allow to absorb.
  2. Start ladling stock over rice and allow to absorb each time. Once rice is tender and nearly cooked through add beetroot mixture and mix well. Add a bit more water if needed and keep stirring until the rice is cooked. Stir through crumbled feta and serve hot with rocket, a drizzle of balsamic vinegar and olive oil to finish.
The Spice Trading Company https://www.thespicetradingcompany.com.au/
Wild Beetroot & Onion Gourmet

Wild Beetroot & Onion Pasta Dough Recipe

 

Wild Beetroot & Onion Pasta Dough
Serves 4
I love putting a new twist on a classic dish and our Wild Beetroot & Onion gourmet blend adds “WOW” to traditional homemade pasta dough. The flavour is sublime and the colour is gorgeous. Just add our Wild Beetroot & Onion seasoning to your favourite pasta recipe or try the one below.
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Ingredients
  1. 400g ‘00’ flour
  2. 1 TBS Wild Beetroot & Onion Gourmet Blend
  3. ½ tsp salt
  4. 4 large eggs
  5. 1 TBS olive oil (for a silkier dough)
Instructions
  1. In a large mixing bowl lightly whisk together the flour, Wild Beetroot & Onion seasoning and salt.
  2. Make a well in the centre and add the eggs and the olive oil. Give the liquids a little stir with a fork to break up the eggs.
  3. Using your fingertips, start blending the ingredients together. Once well mixed, form into a ball.
  4. Now it’s time to place the dough on a lightly floured work surface and start to knead. If the dough is too sticky, knead in a bit more flour. Don’t skimp on kneading as it makes a difference to the pasta texture. Kneading develops the gluten, so keep going until you have a nice silky smooth dough ball.
  5. Wrap the dough and let it rest for at least an hour.
  6. Follow your pasta machine directions to make your preferred style and shape
  7. Cooking fresh pasta takes only a few minutes in a large pot of rapidly boiling water.
Notes
  1. I like to keep it simple and not overwhelm the delicate flavour of this pasta, so tossing with a bit of quality olive oil, a grind or two of fresh black pepper and topping with soft goat cheese, such as a Persian feta, makes a magical dish!
The Spice Trading Company https://www.thespicetradingcompany.com.au/